Empty contents into a saucepan and stir gently while heating,
Pour sensually over scrambled eggs on toast for magnificent eating,
Do not boil or overcook as this will impair flavour,
Cooking them with cheese is doing your tastebuds a favor.
Haricot beans in tomato sauce,
With cheese, melted, Cheddar of course,
Bacon, sausage, eggs or on toast,
Whichever is the one you desire most,
They're even one of your five-a-day.
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